Starters

  • Warm toast with escalibada and botifarró
  • Goat cheese salad with nuts
  • Cold soup with leek and codfish
  • Stewed green peas with cuttlefish

Main Course

  • John Dory filet with shellfish sauce
  • Codfish “catalan” style
  • Veal with mushroom and leeks
  • Duck maigret with honey

Postre a elegir

DRINKS NOT INCLUDED

Priceper person

20,00

(VAT included)